Cooking - The Art of Taste

 

Authored by Maysha Ahmed Toma


Cooking is a part of creativity. Cooking started very long ago. Cooking is not something new to people. Cooking started with the fire with no pots and pans like we have now and now we have all the technology what makes easier for us to cook. Microwaves and stoves are made in 2000 era and special brushes to wipe on marinade which was not even able to be seen back then million years ago. Life was very different and difficult before cooking. 

 

Cooking is one of my favorite hobbies. Cooking is creative hobby to take up. If anyone knows how to cook, they can create their own dishes, well-known recipes and also can blend their favorite cuisines. I enjoy cooking because it keeps me happy in life. Whenever I feel sad or upset, cooking eases that for me in a very easily. I love cooking. Why do I love cooking? It helps me keep busy and connect me to the best of people. Through cooking, i gets the opportunity to learn into many new territories, which motivates me even more. It is an activity that makes me relieve stress and tension. 

 

What are some reasons for me to cook? Cooking is an opportunity to use creativity. Cooking makes food easier to eat. It also makes the food safe and healthy to eat. It also makes food more appetizing. It makes the food easier to digest. Some foods, I can keep longer when I cook. Cooking improves the taste of my food. It also improves the taste of my cultural cuisines. It also helps me to explore me humors. Working in my kitchen provides me more opportunities to gain a sense of accomplishment and healthy choices, also responsibility.

 

One day we had a family hang out at our place, and I was watching my mom cooking a lot of traditional cuisines. All of a sudden one of my cousin approached me and said what are you even doing in the kitchen?'' I replied nothing much. I'm just Wondering how my mom knows how to cook all this food. Replied she’s a genius, you’ll never be able to cook like her. That made me feel challenged and I accepted the challenge that I will be a good cook. I started watching recipes on YouTube. And I started practicing cooking. Here comes the fun part, one day I cooked pudding and nobody liked it. Then I was looking for something lacking in my cooking. I couldn’t find it, but I tried again. Second time everybody was loving it. My family's compliments read the reasons to keep it up. After that whenever I get free time, I try some new recipes. Nothing turns to almost everything. 


I'll add some of the pictures of my cooked below. 

Name- Squid curry
Name- Beef sausage pizza
Name- Roll cake
In conclusion, today we have
microwaves and ovens, restaurants, groceries stores, And all we started with fire and a piece of meat with a stick stuck through i. Cooking is and will be a vital part of our life.

 

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